Participants at Lifelong Learning Payap’s Bean to Bar event learned that chocolate making is an art! They tasted many different chocolate bars with a wide array of flavors (chili and durian anyone?) and then had an opportunity to make their own bars.
On December 8th, a group of 25 Lifelong Learners met at the la.moon cold cafe shop located in the historic Anusarn building in Sanpakoi ready to learn about and explore the area. Ajarn Ajrapa Pradit gave us an excellent introduction to the history of Sanpakoi and the...
Lifelong Learning Payap’s annual Open House The sky was clear and blue for Lifelong Learning Payap’s annual Open House on December 3 2025. Martha Butt opened the program with introductions of and thanks to staff and committee members, and Payap University president...
Excursion to Araksa Tea Plantation On Monday, November 10, 18 members of the Lifelong Learning Payap community visited the Araksa Tea Garden in Mae Tang. The Araksa Tea Garden was a heavenly little tea plantation situated on the foothills of the rich forest of...