Our recent day excursion to Lanna Coffee to learn how coffee is produced was a big hit. Participants were treated to an in-depth tour and a demonstration of how beans go from crop to cup, including growing, picking the cherries, sorting, drying, grading, and even packing.
On a beautiful sunny, cool Monday, 19 January 2026, 25 participants from Lifelong Learning Payap visited Nirotharam Bhikkhuni Aram in Cham Tong province. It was a memorable experience for everyone. Located in a large, peaceful forested area, the aram was founded in...
On December 8th, a group of 25 Lifelong Learners met at the la.moon cold cafe shop located in the historic Anusarn building in Sanpakoi ready to learn about and explore the area. Ajarn Ajrapa Pradit gave us an excellent introduction to the history of Sanpakoi and the...
Lifelong Learning Payap’s annual Open House The sky was clear and blue for Lifelong Learning Payap’s annual Open House on December 3 2025. Martha Butt opened the program with introductions of and thanks to staff and committee members, and Payap University president...